Wilderness Cookery Day

Discover the art of cooking over an open fire in this immersive, hands-on wilderness cookery experience.

Your day begins by learning how to build and maintain the perfect campfire cooking fire, understanding fuel selection, fire management and heat control to create the ideal cooking conditions. You’ll then prepare and cook fresh rainbow trout using the traditional Canadian Fish Flag method, a primitive campfire technique that produces beautifully cooked fish with an incredible smoky flavour.

For dessert, you’ll prepare and bake a delicious fruit crumble over the campfire using only simple, primitive equipment, proving that outstanding food can be created with little more than fire, fresh ingredients and traditional wilderness skills.

Throughout the day, you’ll create and enjoy a delicious two-course meal, all prepared and cooked by you over the campfire using traditional wilderness techniques.

Whether you’re new to outdoor cooking or looking to expand your campfire repertoire, this unique experience will give you the confidence and practical skills to cook exceptional meals wherever your adventures take you.