Step into the past and experience the timeless traditions of fire-cooked fish, just as our ancestors did. This hands-on, immersive experience will take you on a journey from river to table, blending the thrill of the catch with the artistry of historic cooking methods.

What’s in Store?

Catch & Cook – Begin your day by catching your very own rainbow trout for lunch. Feel the excitement as you reel in your meal, just as generations before us did.

Foraging Walk – Embark on a guided foraging adventure, where you’ll discover wild edible ingredients to accompany your feast. Learn to identify nature’s finest flavors, enhancing your dish with the best the wilderness has to offer.

Master Two Ancient Cooking Techniques

Canadian Fish Flag – A ceremonial cooking method, where your fish is delicately secured and cooked over an open flame, infusing it with a rich, smoky flavor.

Viking Plankefisk – Learn the Norse technique of securing fish to a wooden plank, slow-roasting it to perfection over the fire—a true warrior’s feast!

Campfire Dessert – After a day of primitive cooking mastery, indulge your sweet tooth by preparing a delicious campfire dessert, the perfect way to round off this unforgettable culinary journey.

Reconnect with ancient traditions, master fire-based cookery, and savor the flavors of the wild.

Book your place now and experience the magic of outdoor cooking like never before!